Рецепт Banana Dumplings
Ингредиенты
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Инструкции
- Toast sesame seeds in a small skillet over med heat, shaking pan, till golden, about 2 - 3 minutes.
- Lay 1 wonton wrapper on a work surface; place 3 slices of banana off its center. Dip a finger in cool water and wet edges of wonton wrapper; fold it into a triangle and press down on the edges to seal. Place on a parchment-lined baking sheet and cover loosely with plastic wrap. Repeat process with the remaining wrappers and banana.
- Heat 1 Tablespoons butter in a med skillet over med heat and add in as many banana dumplings as will fit comfortably. Cook till golden, about 2 minutes on each side. Transfer to a baking pan in a hot oven. Repeat process till all the dumplings are cooked. Transfer to a serving platter, sprinkle with sesame seeds, and drizzle with honey. Serve immediately.
- These are quite good!! Not difficult to make either.