Рецепт Banana Cream Pudding Cake

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Порций: 10

Ингредиенты

Cost per serving $0.64 view details
  • 1 white cake mix
  • 4 large eggs
  • 1 c. vegetable oil
  • 1 c. 7-Up
  • 1 sm. instant banana cream pudding
  • 1 sm. instant banana cream pudding
  • 1 c. lowfat milk
  • 1 (8 ounce) Cold Whip

Инструкции

  1. In mixing bowl put all cake ingredients. Mix well. Bake in a greased and lightly floured 9 x 13 inch pan at 350 degrees for 25 min. Or possibly toothpick comes out clean. Try other pudding flavors like: Pistachio, lemon, French vanilla.

Nutrition Facts

Amount Per Serving %DV
Serving Size 91g
Recipe makes 10 servings
Calories 294  
Calories from Fat 242 82%
Total Fat 27.3g 34%
Saturated Fat 4.99g 20%
Trans Fat 0.56g  
Cholesterol 85mg 28%
Sodium 73mg 3%
Potassium 88mg 3%
Total Carbs 8.93g 2%
Dietary Fiber 0.0g 0%
Sugars 6.77g 5%
Protein 4.11g 7%
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