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- Banana Brownies with Chocolate Peanut Butter Glaze:
- 1/2 cup butter, melted and cooled
- 1 cup sugar
- 3 T baking cocoa
- 2 eggs, lightly beaten
- 1 T cold coffee
- 1 t vanilla extract
- 1/2 cup flour
- 1 t baking powder
- 1/4 t salt
- 1 cup mashed ripe bananas, if using frozen, thaw and drain before adding
- 1/2 cup semi-sweet chocolate chips
- 1/2 cup semi-sweet chocolate chips
- 1 T peanut butter
View Full Recipe at Turnips 2 Tangerines
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