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Рецепт Banana Bread With Sour Cream Bread And Wheat Germ

Name: Banana Bread With Sour Cream Bread And Wheat Germ
Ingredients: Small loaf (1 lb):; 1 1/4 tsp Active dry yeast , 2 tsp; 2 c. Bread flour , 3 c; 2 Tbsp. Wheat germ , 3 Tablespoons; 2 Tbsp. Powdered lowfat milk , 3 Tablespoons; 1 Tbsp. Sugar , 1 1/2T; 1 tsp Salt , 1 1/2 tsp; 1/2 tsp Nutmeg , 3/4 tsp; 1 Tbsp. Vegetable oil , 1 1/2 Tablespoons; 3/4 c. Banana, 1 c. plus 2 Tbsp mashed; 1/2 c. Lowfat sour cream, 3/4 c. or possibly plain yogurt; 1/4 c. Water , 1/4 c. plus 1T; 1/2 c. Raisins, 3/4 c. or possibly minced nuts

от Global Cookbook

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Ингредиенты

Small loaf (1 lb):
1 1/4 tsp Active dry yeast , 2 tsp
2 c. Bread flour , 3 c
2 Tbsp. Wheat germ , 3 Tablespoons
2 Tbsp. Powdered lowfat milk , 3 Tablespoons
1 Tbsp. Sugar , 1 1/2T
1 tsp Salt , 1 1/2 tsp
1/2 tsp Nutmeg , 3/4 tsp
1 Tbsp. Vegetable oil , 1 1/2 Tablespoons
3/4 c. Banana, 1 c. plus 2 Tbsp mashed
1/2 c. Lowfat sour cream, 3/4 c. or possibly plain yogurt
1/4 c. Water , 1/4 c. plus 1T
1/2 c. Raisins, 3/4 c. or possibly minced nuts

Инструкции

NOTES :This recipe has TOO MUCH LIQUID! I tried the 1 pound loaf, and it mixed up in the machine much more like a batter than a bread- I had to add in an extra 3/4 c. of flour before it formed a ball.