| 45 x Crushed Vanilla Wafers |
3 3/4 vanilla wafers |
n/a
|
|
| 1/3 c. Melted Stick Margarine |
1 1/3 teaspoons |
$5.89 per 45 ounces
|
$0.03 |
| 1/4 c. Finely Grnd Almonds |
1 teaspoon |
$4.79 per 6 ounces
|
$0.06 |
| 3 c. Powdered Sugar |
1/4 cup |
$2.59 per 2 pounds
|
$0.09 |
| 1 c. Softened Margarine or possibly Butter |
1 tablespoon |
$5.89 per 45 ounces
|
$0.09 |
| 1/4 c. Heavy Cream |
1 teaspoon |
$3.89 per pint
|
$0.04 |
| 1/3 c. Softened Almond Paste |
1 1/3 teaspoons |
$9.22 per 8 ounces
|
$0.26 |
| 2 tsp Vanilla |
1/6 teaspoon |
$8.00 per 8 fluid ounces
|
$0.03 |
| 1 tsp Almond Extract |
0.08 teaspoon |
$8.00 per 8 fluid ounces
|
$0.01 |
| 2 c. Heavy Cream, divided |
2 tablespoons |
$3.89 per pint
|
$0.32 |
| 6 med Bananas |
1/2 bananas |
$0.99 per pound
|
$0.13 |
| Total per Serving |
$1.05 |
| Total Recipe |
$12.59 |
Suggestions?