Рецепт Balsamic Vinegar Dressing
Ингредиенты
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Инструкции
- Put the red wine and thyme into a small saucepan and bring to the boil. Reduce down to a syrupy consistency. Remove from the heat and allow to cold.
- Throw away the thyme and pour into a clean bowl. Season with 2 pinches of salt and 1 healthy pinch of freshly grnd black pepper and the mustard.
- Add in balsamic vinegar and whisk well. Slowly add in the remaining oils, whisking well.
- Pour into a bottle and seal.
- Shake well before use.
- NOTES : Sweet balsamic dressing with mustard seed and hazelnut oil.Ideal for any fresh leaf salad.