Главная » Рецепты » Balsamic Mixed Vegetable Roast

Suggestions?

Balsamic Mixed Vegetable Roast - Recipe Cost

Ingredients	Per Serving Qty	Common Price	Price per Serving
2 med eggplants, unpeeled, cut crosswise into 1/4 inch thick rounds	1/6 eggplants	$1.99 per item	$0.33
2 tsp of salt, divided in half	1/6 teaspoon	$2.91 per 16 ounces	$0.01
1 c. extra-virgin extra virgin olive oil	1 tablespoon	$5.99 per 16 fluid ounces	$0.25
1/3 c. balsamic vinegar	1 1/3 teaspoons	$6.59 per 17 fluid ounces	$0.09
1/2 tsp freshly grnd black pepper	0.04 teaspoon	$7.99 per 16 ounces	$0.00
1 1/2 lb zucchini, washed, dry, and cut on the bias into 1/4 inch rounds	2 oz	$1.99 per pound	$0.25
3 lrg red onions, sliced into 1/4 inch rounds	1/4 onions	$0.99 per pound	$0.08
2 med red bell peppers, cored, seeded, and cut into 3/4 inch squares	1/6 bell peppers	$3.29 per pound	$0.14
2 med yellow bell peppers, cored, seeded, and cut into 3/4 inch squares	1/6 bell peppers	$3.29 per pound	$0.01
6 lrg heads of endive, cored, halved, and quartered lengthwise Garnish: 4 sprigs fresh basil	1/2 head	$5.99 per pound	$3.39
Total per Serving			$4.54
Total Recipe			$54.51