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Balsamic Glazed Vegetables - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown

1 1/2 lb choice of the following - (to 2 lbs) ("baby" packaged fresh carrots, brussel sprouts, yellow squash, or possibly a combination, you can also use broccoli, cauliflower and zucchini)

Ingredients	Per Serving Qty	Common Price	Price per Serving
1/2 c. water	2 tablespoons	n/a
1/2 c. balsamic vinegar	2 tablespoons	$6.59 per 17 fluid ounces	$0.39
1 Tbsp. butter Coarse salt to taste Freshly-grnd black pepper to taste Minced parsley leaves for garnish	3/4 teaspoon	$3.99 per 16 ounces	$0.03
Total per Serving			$0.42
Total Recipe			$1.68

Suggestions? Balsamic Glazed Vegetables - Recipe Cost

Suggestions?

Balsamic Glazed Vegetables - Recipe Cost