Рецепт Baking Bread in a Cast Iron Dutch Oven and a No-Knead Recipe - Пищевая ценность
Кол-во на порцию
Кол-во порций в рецепте: 1 |
yeast
4.0g |
kosher salt
7.5g |
Всего в порции | Всего в рецепте |
---|---|---|---|---|
Protein (g) | 1.53 | 0.0 | 1.53 | 1.53 |
Total Fat (g) | 0.18 | 0.0 | 0.18 | 0.18 |
Carbohydrates (g) | 1.53 | 0.0 | 1.53 | 1.53 |
Ash (g) | 0.28 | 7.49 | 7.77 | 7.77 |
Calories (kcal) | 11.8 | 0.0 | 11.8 | 11.8 |
Starch (g) | н/д | н/д | 0.0 | 0.0 |
Sucrose (g) | н/д | н/д | 0.0 | 0.0 |
Glucose (dextrose) (g) | н/д | н/д | 0.0 | 0.0 |
Fructose (g) | н/д | н/д | 0.0 | 0.0 |
Lactose (g) | н/д | н/д | 0.0 | 0.0 |
Maltose (g) | н/д | н/д | 0.0 | 0.0 |
Alcohol (g) | 0.0 | 0.0 | 0.0 | 0.0 |
Water (g) | 0.3 | 0.02 | 0.32 | 0.32 |
Caffeine (mg) | 0.0 | 0.0 | 0.0 | 0.0 |
Theobromine (mg) | 0.0 | 0.0 | 0.0 | 0.0 |
Sugars (g) | 0.0 | 0.0 | 0.0 | 0.0 |
Galactose (g) | н/д | н/д | 0.0 | 0.0 |
Dietary Fiber (g) | 0.8 | 0.0 | 0.8 | 0.8 |
Calcium (mg) | 2.56 | 1.8 | 4.36 | 4.36 |
Iron (mg) | 0.66 | 0.02 | 0.69 | 0.69 |
Magnesium (mg) | 3.92 | 0.075 | 3.995 | 3.995 |
Phosphorus (mg) | 51.6 | 0.0 | 51.6 | 51.6 |
Potassium (mg) | 80.0 | 0.6 | 80.6 | 80.6 |
Sodium (mg) | 2.0 | 2906.85 | 2908.85 | 2908.85 |
Zinc (mg) | 0.26 | 0.01 | 0.26 | 0.26 |
Copper (mg) | 0.02 | 0.002 | 0.022 | 0.022 |
Manganese (mg) | 0.022 | 0.008 | 0.03 | 0.03 |
Selenium (mcg) | 1.0 | 0.0 | 1.0 | 1.0 |
Vitamin A, IU (IU) | 0.04 | 0.0 | 0.04 | 0.04 |
Retinol (mcg) | 0.0 | 0.0 | 0.0 | 0.0 |
Vitamin A, RAE (mcg_RAE) | 0.0 | 0.0 | 0.0 | 0.0 |
Beta Carotene (mcg) | 0.0 | 0.0 | 0.0 | 0.0 |
Vitamin E (mg) | 0.0 | 0.0 | 0.0 | 0.0 |
Vitamin D (IU) | н/д | н/д | 0.0 | 0.0 |
Lycopene (mcg) | 0.0 | 0.0 | 0.0 | 0.0 |
Lutein + zeaxanthin (mcg) | 0.0 | 0.0 | 0.0 | 0.0 |
Tocopherol, beta (mg) | н/д | н/д | 0.0 | 0.0 |
Tocopherol, gamma (mg) | н/д | н/д | 0.0 | 0.0 |
Tocopherol, delta (mg) | н/д | н/д | 0.0 | 0.0 |
Vitamin C (mg) | 0.0 | 0.0 | 0.0 | 0.0 |
Thiamin (mg) | 0.094 | 0.0 | 0.094 | 0.094 |
Riboflavin (mg) | 0.219 | 0.0 | 0.219 | 0.219 |
Niacin (mg) | 1.59 | 0.0 | 1.59 | 1.59 |
Pantothenic acid (mg) | 0.452 | 0.0 | 0.452 | 0.452 |
Vitamin B-6 (mg) | 0.062 | 0.0 | 0.062 | 0.062 |
Folate (mcg) | 93.6 | 0.0 | 93.6 | 93.6 |
Vitamin B-12 (mcg) | 0.0 | 0.0 | 0.0 | 0.0 |
Choline (mg) | 1.3 | 0.0 | 1.3 | 1.3 |
Folic acid (mcg) | 0.0 | 0.0 | 0.0 | 0.0 |
Tryptophan (g) | 0.019 | 0.0 | 0.019 | 0.019 |
Threonine (g) | 0.08 | 0.0 | 0.08 | 0.08 |
Isoleucine (g) | 0.087 | 0.0 | 0.087 | 0.087 |
Leucine (g) | 0.122 | 0.0 | 0.122 | 0.122 |
Lysine (g) | 0.126 | 0.0 | 0.126 | 0.126 |
Methionine (g) | 0.03 | 0.0 | 0.03 | 0.03 |
Cystine (g) | 0.02 | 0.0 | 0.02 | 0.02 |
Phenylalanine (g) | 0.074 | 0.0 | 0.074 | 0.074 |
Tyrosine (g) | 0.063 | 0.0 | 0.063 | 0.063 |
Valine (g) | 0.094 | 0.0 | 0.094 | 0.094 |
Arginine (g) | 0.085 | 0.0 | 0.085 | 0.085 |
Histidine (g) | 0.04 | 0.0 | 0.04 | 0.04 |
Alanine (g) | 0.101 | 0.0 | 0.101 | 0.101 |
Aspartic acid (g) | 0.156 | 0.0 | 0.156 | 0.156 |
Glutamic acid (g) | 0.226 | 0.0 | 0.226 | 0.226 |
Glycine (g) | 0.074 | 0.0 | 0.074 | 0.074 |
Proline (g) | 0.065 | 0.0 | 0.065 | 0.065 |
Serine (g) | 0.076 | 0.0 | 0.076 | 0.076 |
Cholesterol (mg) | 0.0 | 0.0 | 0.0 | 0.0 |
Trans Fat (g) | н/д | н/д | 0.0 | 0.0 |
Saturated Fat (g) | 0.024 | 0.0 | 0.024 | 0.024 |
Phytosterols (mg) | н/д | 0.0 | 0.0 | 0.0 |
Monounsaturated Fat (g) | 0.102 | 0.0 | 0.102 | 0.102 |
Polyunsaturated (g) | 0.0 | 0.0 | 0.0 | 0.0 |