| 4 x Cloves garlic, left whole |
1 garlic cloves |
$4.00 per pound
|
$0.03 |
| 2 Tbsp. Extra virgin olive oil or possibly clarified butter |
1 1/2 teaspoons |
$5.99 per 16 fluid ounces
|
$0.09 |
| 1/8 tsp Salt |
0.03 teaspoon |
$2.91 per 16 ounces
|
$0.00 |
| 1/8 tsp Black pepper |
0.03 teaspoon |
$7.99 per 16 ounces
|
$0.00 |
| 1 x French bread loaf, sliced and heated |
1/4 bread |
$0.19 per ounce
|
$0.11 |
| 6 ounce Cream cheese or possibly soft cheese (optional) or possibly 1/2 c. butter, softened |
1 1/2 oz |
$3.15 per 8 ounces
|
$0.59 |
| Total per Serving |
$0.82 |
| Total Recipe |
$3.28 |
Suggestions?