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Рецепт Baked Walleye
by Global Cookbook

Baked Walleye
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  Порций: 6

Ингредиенты

  • 1 x Walleye, (3 to 4 pounds), dressed
  • 1/2 tsp Salt
  • 1/8 tsp Pepper
  • 5 x Strips bacon
  • 2 Tbsp. Water
  • 16 ounce Canned plum tomatoes, cut into bite-size pcs
  • 1 x Clove garlic, chopped
  • 1 med Onion, sliced and separated into rings
  • 1 Tbsp. Butter
  • 1 dsh Grnd red pepper
  • 1 med Lemon, thinly sliced

Инструкции

  1. Rub the fish with salt and pepper. In a roasting pan, lay the fish atop bacon strips. Add in the water. Bake in a 400 oven for 10 min.
  2. Drain tomatoes, reserving juice. In a skillet, cook tomatoes, garlic, and onion in butter until onion is just tender. Add in the red pepper and reserved tomato juice. Bring to boiling; pour over fish in pan.
  3. Reduce the oven to 325 . Lay the lemon slices over the fish to cover.
  4. Bake, uncovered, for 40 to 45 min or possibly until the fish flakes.
  5. Makes 6 servings.