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Baked Tamarind And Seed Crusted Turkey Leg - Recipe Cost

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2 x Shallots peeled, halved

Ingredients	Per Recipe Qty	Common Price	Price per Recipe
1 x Turkey leg - (abt 3 to 4 lbs)	1 turkey leg	$5.99 per pound	$1.39
6 ounce Tamarind pods (or possibly 1/3 c. tamarind paste mixed with 3/4 c. water)	6 oz	n/a
2 Tbsp. Sesame seeds	2 tbsp	$5.89 per 1 5/8 ounces	$2.05
2 Tbsp. Cumin seeds	2 tbsp	$1.69 per 1 1/4 ounces	$0.57
2 tsp Celery seeds	2 tsp	$6.39 per 7/8 ounces	$0.95
1 Tbsp. Cracked black pepper	1 tbsp	$7.99 per 16 ounces	$0.11
1/2 tsp Cayenne pepper	1/2 tsp	$3.65 per 3 ounces	$0.04
2 x Garlic cloves peeled	2 garlic cloves	$4.00 per pound	$0.05
1 Tbsp. Honey	1 tbsp	$4.69 per 12 ounces	$0.29
2 tsp Worcestershire sauce	2 tsp	$5.29 per 10 fluid ounces	$0.18
1/4 c. Vegetable oil	1/4 cup	$3.00 per 48 fluid ounces	$0.12
2 tsp Coarse salt	2 tsp	$2.91 per 16 ounces	$0.08
Total Recipe			$5.83