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Baked Spanish Eggs - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown

1 x -inch squares 2T extra virgin olive oil (for sauteing) - (original)

6 x egg substitute beaten (original called for 6 whole Large eggs)

Ingredients	Per Serving Qty	Common Price	Price per Serving
3 x Corn tortillas cut into	1/2 corn tortillas	$2.19 per 4 5/6 ounces	$0.15
2 med Onions quartered and thinly sliced	1/3 onions	$0.79 per pound	$0.06
2 x Cloves garlic chopped	1/3 garlic cloves	$4.00 per pound	$0.01
1 med Green pepper diced	1/6 pepper	$2.19 per pound	$0.10
2 med Tomatoes diced	1/3 tomatoes	$1.99 per pound	$0.18
3 Tbsp. skim lowfat milk">milk or possibly lowfat lowfat milk">milk	1 1/2 teaspoons	$3.69 per 1/2 gallons	$0.01
1 ounce green chiles minced	1/6 oz	$1.09 per 4 ounces	$0.05
1/2 tsp Grnd cumin	0.08 teaspoon	$1.69 per 1 1/4 ounces	$0.01
1/2 tsp Dry oregano	0.08 teaspoon	$3.89 per 3/4 ounces	$0.02
2 Tbsp. chopped fresh cilantro or possibly parsley (To 3 tb) salt and freshly grnd pepper to taste	1 teaspoon	$1.09 per cup	$0.02
Total per Serving			$0.61
Total Recipe			$3.65