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Baked Snapper In Salt Crust - Recipe Cost

Ingredients Per Serving Qty Common Price Price per Serving
2 c. coarse kosher salt 1/2 cup
$2.91 per 16 ounces
$0.94
2 c. flour 1/2 cup
$2.99 per 5 pounds
$0.08
1 1/4 c. water - (to 1 1/2 c.) 1/4 cup
n/a
 
1 x snapper - (abt 2 1/2 lbs) cleaned and scaled 1/4 snapper
$5.99 per pound
$0.09
Total per Serving $1.11
Total Recipe $4.45
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