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Baked Sea Bass, Portuguese Style - Recipe Cost

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3 lb Sea bass fillets, 1" thick
Ingredients Per Recipe Qty Common Price Price per Recipe
1 tsp Salt 1 tsp
$2.91 per 16 ounces
$0.04
2 Tbsp. Flour 2 tbsp
$2.99 per 5 pounds
$0.02
2 med Sliced onions 2 onions
$0.79 per pound
$0.38
1/4 c. Extra virgin olive oil 1/4 cup
$5.99 per 16 fluid ounces
$0.75
1/3 c. White wine vinegar 1/3 cup
$3.39 per 12 fluid ounces
$0.75
3 x Cloves garlic, mashed or possibly Chopped 3 garlic cloves
$4.00 per pound
$0.08
1 tsp Prepared yellow mustard 1 tsp
$2.69 per 8 ounces
$0.06
2 Tbsp. Dry parsley 2 tbsp
$1.09 per cup
$0.14
1 Tbsp. Fresh lemon juice 1 tbsp
$2.19 per 15 fluid ounces
$0.07
1/4 c. Dry white wine 1/4 cup
$0.35 per fluid ounce
$0.70
1/4 tsp Grnd coriander 1/4 tsp
$1.69 per 1 1/4 ounces
$0.02
Total Recipe $3.01
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