Рецепт Baked Salmon with Wilted Spinach, Tomatoes, and Mushrooms - Пищевая ценность
Кол-во на порцию
Кол-во порций в рецепте: 4 |
salmon
198.0g |
spinach
10.8g |
mushrooms
16.97g |
tomato
14.11g |
Всего в порции | Всего в рецепте |
---|---|---|---|---|---|---|
Protein (g) | 40.43 | 0.31 | 0.52 | 0.12 | 41.39 | 165.56 |
Total Fat (g) | 26.57 | 0.04 | 0.06 | 0.03 | 26.7 | 106.8 |
Carbohydrates (g) | 0.0 | 0.39 | 0.56 | 0.55 | 1.5 | 6.0 |
Ash (g) | 2.24 | 0.19 | 0.14 | 0.07 | 2.64 | 10.56 |
Calories (kcal) | 411.84 | 2.484 | 3.734 | 2.539 | 420.597 | 1682.388 |
Starch (g) | н/д | н/д | 0.0 | 0.0 | 0.0 | 0.0 |
Sucrose (g) | н/д | 0.01 | 0.0 | 0.0 | 0.01 | 0.04 |
Glucose (dextrose) (g) | н/д | 0.01 | 0.25 | 0.18 | 0.44 | 1.76 |
Fructose (g) | н/д | 0.02 | 0.03 | 0.19 | 0.24 | 0.96 |
Lactose (g) | н/д | 0.0 | 0.0 | 0.0 | 0.0 | 0.0 |
Maltose (g) | н/д | 0.0 | 0.0 | 0.0 | 0.0 | 0.0 |
Alcohol (g) | н/д | 0.0 | 0.0 | 0.0 | 0.0 | 0.0 |
Water (g) | 128.48 | 9.87 | 15.69 | 13.33 | 167.37 | 669.48 |
Caffeine (mg) | н/д | 0.0 | 0.0 | 0.0 | 0.0 | 0.0 |
Theobromine (mg) | н/д | 0.0 | 0.0 | 0.0 | 0.0 | 0.0 |
Sugars (g) | н/д | 0.05 | 0.28 | 0.37 | 0.7 | 2.8 |
Galactose (g) | н/д | 0.01 | 0.0 | 0.0 | 0.01 | 0.04 |
Dietary Fiber (g) | 0.0 | 0.2 | 0.2 | 0.2 | 0.6 | 2.4 |
Calcium (mg) | 17.82 | 10.692 | 0.509 | 1.411 | 30.432 | 121.728 |
Iron (mg) | 0.67 | 0.29 | 0.08 | 0.04 | 1.09 | 4.36 |
Magnesium (mg) | 53.46 | 8.532 | 1.528 | 1.552 | 65.071 | 260.284 |
Phosphorus (mg) | 475.2 | 5.292 | 14.598 | 3.385 | 498.476 | 1993.904 |
Potassium (mg) | 718.74 | 60.264 | 53.98 | 33.429 | 866.413 | 3465.652 |
Sodium (mg) | 116.82 | 8.532 | 0.849 | 0.705 | 126.906 | 507.624 |
Zinc (mg) | 0.71 | 0.06 | 0.09 | 0.02 | 0.88 | 3.52 |
Copper (mg) | 0.099 | 0.014 | 0.054 | 0.008 | 0.176 | 0.704 |
Manganese (mg) | 0.02 | 0.097 | 0.008 | 0.016 | 0.141 | 0.564 |
Selenium (mcg) | 47.5 | 0.1 | 1.6 | 0.0 | 49.2 | 196.8 |
Vitamin A, IU (IU) | 99.0 | 1012.716 | 0.0 | 117.495 | 1229.211 | 4916.844 |
Retinol (mcg) | н/д | 0.0 | 0.0 | 0.0 | 0.0 | 0.0 |
Vitamin A, RAE (mcg_RAE) | н/д | 50.652 | 0.0 | 5.924 | 56.576 | 226.304 |
Beta Carotene (mcg) | н/д | 607.608 | 0.0 | 63.331 | 670.939 | 2683.756 |
Vitamin E (mg) | 7.03 | 0.22 | 0.0 | 0.08 | 7.33 | 29.32 |
Vitamin D (IU) | н/д | н/д | 3.055 | н/д | 3.055 | 12.22 |
Lycopene (mcg) | н/д | 0.0 | 0.0 | 362.922 | 362.922 | 1451.688 |
Lutein + zeaxanthin (mcg) | н/д | 1317.384 | 0.0 | 17.349 | 1334.733 | 5338.932 |
Tocopherol, beta (mg) | 0.02 | 0.0 | 0.0 | 0.0 | 0.02 | 0.08 |
Tocopherol, gamma (mg) | 0.59 | 0.02 | 0.0 | 0.02 | 0.63 | 2.52 |
Tocopherol, delta (mg) | 0.1 | 0.0 | 0.0 | 0.0 | 0.1 | 0.4 |
Vitamin C (mg) | 7.7 | 3.0 | 0.4 | 1.8 | 12.9 | 51.6 |
Thiamin (mg) | 0.416 | 0.009 | 0.014 | 0.006 | 0.444 | 1.776 |
Riboflavin (mg) | 0.317 | 0.021 | 0.068 | 0.003 | 0.408 | 1.632 |
Niacin (mg) | 17.167 | 0.078 | 0.613 | 0.083 | 17.94 | 71.76 |
Pantothenic acid (mg) | 3.069 | 0.008 | 0.255 | 0.013 | 3.344 | 13.376 |
Vitamin B-6 (mg) | 1.267 | 0.022 | 0.017 | 0.011 | 1.317 | 5.268 |
Folate (mcg) | 51.48 | 20.952 | 2.716 | 2.116 | 77.264 | 309.056 |
Vitamin B-12 (mcg) | 6.4 | 0.0 | 0.01 | 0.0 | 6.4 | 25.6 |
Choline (mg) | 155.4 | 1.9 | 2.9 | 0.9 | 161.3 | 645.2 |
Folic acid (mcg) | 0.0 | 0.0 | 0.0 | 0.0 | 0.0 | 0.0 |
Tryptophan (g) | 0.416 | 0.004 | 0.007 | 0.001 | 0.428 | 1.712 |
Threonine (g) | 1.703 | 0.013 | 0.019 | 0.004 | 1.739 | 6.956 |
Isoleucine (g) | 1.921 | 0.016 | 0.014 | 0.003 | 1.953 | 7.812 |
Leucine (g) | 3.208 | 0.024 | 0.02 | 0.004 | 3.256 | 13.024 |
Lysine (g) | 3.703 | 0.018 | 0.019 | 0.004 | 3.744 | 14.976 |
Methionine (g) | 1.247 | 0.005 | 0.005 | 0.001 | 1.259 | 5.036 |
Cystine (g) | 0.436 | 0.004 | 0.002 | 0.001 | 0.443 | 1.772 |
Phenylalanine (g) | 1.683 | 0.014 | 0.015 | 0.01 | 1.722 | 6.888 |
Tyrosine (g) | 1.505 | 0.012 | 0.007 | 0.001 | 1.525 | 6.1 |
Valine (g) | 2.198 | 0.017 | 0.039 | 0.003 | 2.257 | 9.028 |
Arginine (g) | 2.416 | 0.017 | 0.014 | 0.003 | 2.449 | 9.796 |
Histidine (g) | 1.089 | 0.006 | 0.01 | 0.001 | 1.107 | 4.428 |
Alanine (g) | 2.515 | 0.015 | 0.034 | 0.004 | 2.568 | 10.272 |
Aspartic acid (g) | 4.019 | 0.026 | 0.034 | 0.02 | 4.099 | 16.396 |
Glutamic acid (g) | 5.603 | 0.037 | 0.058 | 0.061 | 5.758 | 23.032 |
Glycine (g) | 1.901 | 0.014 | 0.015 | 0.003 | 1.933 | 7.732 |
Proline (g) | 1.426 | 0.012 | 0.014 | 0.003 | 1.454 | 5.816 |
Serine (g) | 1.782 | 0.011 | 0.015 | 0.004 | 1.812 | 7.248 |
Cholesterol (mg) | 108.9 | 0.0 | 0.0 | 0.0 | 108.9 | 435.6 |
Trans Fat (g) | н/д | н/д | н/д | н/д | 0.0 | 0.0 |
Saturated Fat (g) | 6.039 | 0.006 | 0.007 | 0.004 | 6.057 | 24.228 |
Phytosterols (mg) | н/д | 0.972 | н/д | 0.987 | 1.959 | 7.836 |
Monounsaturated Fat (g) | 7.465 | 0.001 | 0.0 | 0.004 | 7.47 | 29.88 |
Polyunsaturated (g) | 7.702 | 0.018 | 0.024 | 0.011 | 7.756 | 31.024 |