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Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
1 x salmon preferably wild weighing 23kg cleaned and scaled
1 x glass dry white wine salt and pepper
4 x egg yolks
Ingredients Per Serving Qty Common Price Price per Serving
1 x little melted butter 1/8 butter
$3.99 per 16 ounces
$0.01
3 sprg tarragon 1 1/8 teaspoons
$1.97 per 2 ounces
$0.02
4 sprg parsley 1 1/2 teaspoons
$1.09 per cup
$0.03
1 x cucumber peeled 1/8 cucumber
$1.69 per pound
$0.09
1 Tbsp. finely minced parsley 3/8 teaspoon
$1.09 per cup
$0.01
30 gm butter salt and pepper Tarragon hollandaise 3 3/4 g
$2.69 per 8 ounces
$0.04
4 Tbsp. water lemon juice or possibly tarragon vinegar 1 1/2 teaspoons
n/a
 
220 gm unsalted butter 27 1/2 g
$3.99 per 16 ounces
$0.24
34 tsp minced fresh tarragon leaves salt and pepper 1 tablespoon
$1.97 per 2 ounces
$0.09
Total per Serving $0.54
Total Recipe $4.32
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