Рецепт Baked Salmon Croquettes
Ингредиенты
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Инструкции
- Drain and flake salmon. Add in lowfat milk to make 1 cup broth. Set aside.Heat butter in saucepan over low heat. Add in onions - cook till tender. Add in flour. Stir till smooth. Cook 1 minute timing constantly. Gradually add in lowfat milk and salmon broth. Cook till thick, stirring constantly. Add in salt and pepper. Mix with salmon and 1/2 cup corn flakes.
- Refrigerate 30 min. Shape croquettes. Roll in remaining corn flakes. Bake on greased cookie sheet at 400 degrees approximately 30 min till brown.