Рецепт Baked Rigatoni With Bolognese Meat Sauce - Пищевая ценность

Nutritional information for the following ingredients is not included. Normally this is because the ingredient is unknown, the measurement is imprecise e.g. “to taste”, or the ingredient is optional).
1 1/2 lb Rigatoni Salt Bolognese meat sauce, see recipe Medium-thick bechamel sauce, using
6 Tbsp. Freshly grated parmegiano-reggiano Oven-to-table ceramic baking dish Butter, for greasing the dish
Learn more about how we calculate nutritional information, and always consult a registered dietician or your physician before embarking on any diet plan which relies on these numbers, and for any other questions.
Кол-во на порцию
Кол-во порций в рецепте: 1
milk
488.0g
butter
56.8g
flour
23.44g
salt
1.5g
Всего в порции Всего в рецепте
Protein (g) 16.45 0.48 2.42 0.0 19.35 19.35
Total Fat (g) 4.73 46.07 0.23 0.0 51.03 51.03
Carbohydrates (g) 24.35 0.03 17.89 0.0 42.27 42.27
Ash (g) 3.66 1.2 0.11 1.5 6.47 6.47
Calories (kcal) 204.96 407.256 85.322 0.0 697.538 697.538
Starch (g) н/д н/д н/д н/д 0.0 0.0
Sucrose (g) 0.0 н/д н/д н/д 0.0 0.0
Glucose (dextrose) (g) 0.0 н/д н/д н/д 0.0 0.0
Fructose (g) 0.0 н/д н/д н/д 0.0 0.0
Lactose (g) 25.38 н/д н/д н/д 25.38 25.38
Maltose (g) 0.0 н/д н/д н/д 0.0 0.0
Alcohol (g) 0.0 0.0 0.0 0.0 0.0 0.0
Water (g) 438.81 9.01 2.79 0.0 450.62 450.62
Caffeine (mg) 0.0 0.0 0.0 0.0 0.0 0.0
Theobromine (mg) 0.0 0.0 0.0 0.0 0.0 0.0
Sugars (g) 25.38 0.03 0.06 0.0 25.47 25.47
Galactose (g) 0.0 н/д н/д н/д 0.0 0.0
Dietary Fiber (g) 0.0 0.0 0.6 0.0 0.6 0.6
Calcium (mg) 580.72 13.632 3.516 0.36 598.228 598.228
Iron (mg) 0.15 0.01 1.09 0.0 1.25 1.25
Magnesium (mg) 53.68 1.136 5.157 0.015 59.988 59.988
Phosphorus (mg) 463.6 13.632 25.315 0.0 502.547 502.547
Potassium (mg) 732.0 13.632 25.081 0.12 770.833 770.833
Sodium (mg) 214.72 327.168 0.469 581.37 1123.727 1123.727
Zinc (mg) 2.05 0.05 0.16 0.0 2.27 2.27
Copper (mg) 0.049 0.0 0.033 0.0 0.082 0.082
Manganese (mg) 0.0 0.0 0.159 0.002 0.161 0.161
Selenium (mcg) 16.1 0.6 7.9 0.0 24.6 24.6
Vitamin A, IU (IU) 956.48 1419.432 0.0 0.0 2375.912 2375.912
Retinol (mcg) 283.04 381.128 0.0 0.0 664.168 664.168
Vitamin A, RAE (mcg_RAE) 283.04 388.512 0.0 0.0 671.552 671.552
Beta Carotene (mcg) 9.76 89.744 0.0 0.0 99.504 99.504
Vitamin E (mg) 0.05 1.32 0.01 0.0 1.38 1.38
Vitamin D (IU) 253.76 31.808 н/д н/д 285.568 285.568
Lycopene (mcg) 0.0 0.0 0.0 0.0 0.0 0.0
Lutein + zeaxanthin (mcg) 0.0 0.0 4.219 0.0 4.219 4.219
Tocopherol, beta (mg) 0.0 0.0 0.02 н/д 0.02 0.02
Tocopherol, gamma (mg) 0.0 0.0 0.09 н/д 0.09 0.09
Tocopherol, delta (mg) 0.0 0.0 0.0 н/д 0.0 0.0
Vitamin C (mg) 0.0 0.0 0.0 0.0 0.0 0.0
Thiamin (mg) 0.098 0.006 0.185 0.0 0.288 0.288
Riboflavin (mg) 0.927 0.017 0.115 0.0 1.059 1.059
Niacin (mg) 0.439 0.023 1.383 0.0 1.845 1.845
Pantothenic acid (mg) 1.757 0.062 0.103 0.0 1.922 1.922
Vitamin B-6 (mg) 0.195 0.0 0.009 0.0 0.205 0.205
Folate (mcg) 24.4 1.704 42.895 0.0 68.999 68.999
Vitamin B-12 (mcg) 2.15 0.1 0.0 0.0 2.24 2.24
Choline (mg) 86.4 10.7 2.4 0.0 99.5 99.5
Folic acid (mcg) 0.0 0.0 36.098 0.0 36.098 36.098
Tryptophan (g) 0.195 0.006 0.03 0.0 0.231 0.231
Threonine (g) 0.439 0.023 0.066 0.0 0.528 0.528
Isoleucine (g) 0.927 0.028 0.084 0.0 1.04 1.04
Leucine (g) 1.854 0.045 0.166 0.0 2.066 2.066
Lysine (g) 1.415 0.04 0.054 0.0 1.509 1.509
Methionine (g) 0.39 0.011 0.042 0.0 0.444 0.444
Cystine (g) 0.586 0.006 0.052 0.0 0.643 0.643
Phenylalanine (g) 0.83 0.023 0.122 0.0 0.974 0.974
Tyrosine (g) 0.683 0.023 0.073 0.0 0.779 0.779
Valine (g) 1.074 0.034 0.098 0.0 1.206 1.206
Arginine (g) 0.488 0.017 0.098 0.0 0.603 0.603
Histidine (g) 0.39 0.011 0.054 0.0 0.456 0.456
Alanine (g) 0.537 0.017 0.077 0.0 0.631 0.631
Aspartic acid (g) 1.513 0.034 0.103 0.0 1.65 1.65
Glutamic acid (g) 3.806 0.102 0.816 0.0 4.724 4.724
Glycine (g) 0.293 0.011 0.087 0.0 0.391 0.391
Proline (g) 1.757 0.045 0.281 0.0 2.084 2.084
Serine (g) 1.025 0.028 0.122 0.0 1.175 1.175
Cholesterol (mg) 24.4 122.12 0.0 0.0 146.52 146.52
Trans Fat (g) н/д н/д н/д н/д 0.0 0.0
Saturated Fat (g) 3.074 29.178 0.038 0.0 32.29 32.29
Phytosterols (mg) н/д н/д н/д 0.0 0.0 0.0
Monounsaturated Fat (g) 1.366 11.939 0.021 0.0 13.327 13.327
Polyunsaturated (g) 0.195 1.727 0.096 0.0 2.018 2.018