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Baked Polenta (Polenta Al Forno) - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown

3 Tbsp. extra-virgin extra virgin olive oil diveded

6 x pork sausage links pricked all over

1 c. freshly-grated caciocavallo or possibly Pecorino Romano

Ingredients	Per Serving Qty	Common Price	Price per Serving
3 c. Basic Tomato Sauce (see recipe) Salt to taste Freshly-grnd black pepper to taste	3/4 cup	$1.85 per 15 fluid ounces	$0.74
2 quart cool water	1/2 quart	n/a
2 Tbsp. coarse sea salt	1 1/2 teaspoons	$2.91 per 16 ounces	$0.06
3 c. quick-cooking polenta	3/4 cup	$5.69 per 40 ounces	$0.60
1/4 lb smoked mozzarella thinly sliced	1 oz	$5.49 per 16 ounces	$0.34
Total per Serving			$1.74
Total Recipe			$6.96