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Baked Pineapple Pudding
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Рецепт Baked Pineapple Pudding
by Global Cookbook
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Порций:
4
Ингредиенты
5 slc Bread
1 can (Large) Crushed Pineapple
1/2 c. Sugar
1 pch Salt
2 x Large eggs
2 Tbsp. Flour
Инструкции
Cut 5 slices of bread in cubes. Fry in 3/4 c. of butter till crisp. Mix all ingredients and put in greased casserole. Bake at 350 degrees for 1/2 hour.