| 3 c. Oats |
1/3 cup |
$4.39 per 24 ounces
|
$0.34 |
| 1/2 c. Brown sugar |
2 2/3 teaspoons |
$2.79 per 2 pounds
|
$0.04 |
| 2 tsp Baking pwdr |
1/4 teaspoon |
$2.59 per 10 ounces
|
$0.01 |
| 1/2 tsp Cinnamon |
0.06 teaspoon |
$2.99 per 4 ounces
|
$0.00 |
| 1/2 tsp Salt |
0.06 teaspoon |
$2.91 per 16 ounces
|
$0.00 |
| 1/2 c. Applesauce |
2 2/3 teaspoons |
$0.08 per ounce
|
$0.04 |
| 1 tsp Vanilla |
1/8 teaspoon |
$8.00 per 8 fluid ounces
|
$0.02 |
| 2 x Large eggs, (I use egg substitute) |
1/4 eggs |
$2.53 per 12 items
|
$0.05 |
| 1 c. Lowfat milk, (I use skim) |
1 tablespoon |
$3.99 per gallon
|
$0.03 |
| 1/2 c. Raisins, (up to 1) |
2 2/3 teaspoons |
$6.29 per 24 ounces
|
$0.08 |
| Total per Serving |
$0.60 |
| Total Recipe |
$5.44 |
Suggestions?