Рецепт Baked Lemon Chicken

Ингредиенты
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Инструкции
- Wash chicken and giblets; pat dry. Season chicken with salt and pepper. Sprinkle half of garlic and oregano inside cavity of chicken. Heat butter in frying pan and brown chicken.
- Transfer to crock pot. Sprinkle with remaining oregano and garlic. Add in sherry to frying pan, stir to loosen brown bits. Pour into crock pot.
- Cover, cook over LOW (200 degrees) for 8 hrs. Add in lemon juice last hour. Transfer chicken to cutting board. Skim fat from juices and pour to a serving bowl. Carve chicken. Serve with juices over chicken.