Рецепт Baked Ham With Honey Apricot Glaze
Ингредиенты
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Инструкции
- Heat oven to 325 degrees. Place ham on a rack in a shallow roasting pan.
- Combine remaining ingredients in a medium bowl; set aside.
- Bake ham for 30 min. Pour honey-apricot mix over the top and continue to bake till ham is heated through, about 30 min to 1 hour longer, depending on weight. (Internal temperature should register 140 degrees.)