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Baked Fruit Compote - Recipe Cost

Ingredients	Per Recipe Qty	Common Price	Price per Recipe
12 ounce Pitted dry prunes	12 oz	n/a
6 ounce Dry apricots	6 oz	$9.33 per 20 ounces	$2.80
20 ounce Pineapple chunks, undrained	20 oz	$4.49 per item	$2.81
1/4 tsp Cinnamon	1/4 tsp	$2.99 per 4 ounces	$0.02
21 ounce Cherry pie filling	21 oz	$4.51 per 21 ounces	$4.51
1 1/2 c. water	1 1/2 cup	n/a
3/4 c. Sweet red wine	3/4 cup	$0.35 per fluid ounce	$2.10
Total Recipe			$12.24