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Baked Fig Pudding - Recipe Cost

Ingredients	Per Serving Qty	Common Price	Price per Serving
1/2 c. Butter	2 teaspoons	$3.99 per 16 ounces	$0.08
2 x Large eggs	1/6 eggs	$2.53 per 12 items	$0.04
1 c. Molasses	1 tablespoon	$4.69 per 12 fluid ounces	$0.26
2 c. Finely minced figs	2 tablespoons	$8.00 per pound	$0.70
1/2 tsp Grated lemon rind	0.04 teaspoon	n/a
1 c. Buttermilk	1 tablespoon	$3.09 per quart	$0.06
1/2 c. Broken black walnut meats, (optional)	2 teaspoons	$9.89 per 16 ounces	$0.11
2 1/2 c. All-purpose flour	3 tablespoons	$2.99 per 5 pounds	$0.03
1/2 tsp Soda	0.04 teaspoon	n/a
2 tsp Baking pwdr	1/6 teaspoon	$2.59 per 10 ounces	$0.01
1 tsp Salt	0.08 teaspoon	$2.91 per 16 ounces	$0.00
1 tsp Cinnamon	0.08 teaspoon	$2.99 per 4 ounces	$0.01
1/2 tsp Nutmeg	0.04 teaspoon	n/a
Total per Serving			$1.30
Total Recipe			$15.54