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Рецепт Baked Egg Custard Pie
by CookEatShare Cookbook

Baked Egg Custard Pie
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  Порций: 6

Ингредиенты

  • 4 large eggs
  • 1 c. sugar
  • 1 T flour
  • Dash of salt
  • 1 c. lowfat milk
  • 1 c. cream
  • 1 T vanilla

Инструкции

  1. Beat large eggs well, add in other mix with sliced peaches on bottom. Bake at 400 degrees for 10 min, then 375 degrees to finish.