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Baked Dijon Fish - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown

1-1/2 lbs firm white fish fillets, such as cod, pollock, flounder or sole

Ingredients	Per Serving Qty	Common Price	Price per Serving
Juice of 1 lemon	1/6 lemon juice	$2.19 per 15 fluid ounces	$0.04
1 tbsp Dijon mustard	1/2 teaspoon	$2.69 per 8 ounces	$0.03
1 tbsp olive oil	1/2 teaspoon	$5.99 per 16 fluid ounces	$0.03
1 tsp dried dill weed	1/6 teaspoon	$1.69 per 1 1/4 ounces	$0.01
1/2 tsp ground black pepper	0.08 teaspoon	$7.99 per 16 ounces	$0.00
1/4 tsp garlic powder	0.04 teaspoon	$2.99 per 3 ounces	$0.00
1 carrot, peeled, shredded	1/6 carrot	$1.49 per pound	$0.03
3 tbsp grated Parmesan cheese	1 1/2 teaspoons	$5.49 per 6 ounces	$0.08
Total per Serving			$0.23
Total Recipe			$1.37