| 1 c. Onion, chopped |
1 cup |
$0.79 per pound
|
$0.28 |
| 2 tsp Garlic, chopped |
2 tsp |
$4.00 per pound
|
$0.05 |
| 2 Tbsp. Extra virgin olive oil |
2 tbsp |
$5.99 per 16 fluid ounces
|
$0.37 |
| 1 lb Fresh Spinach (1 Lg.Bunch), wash, stems removed Salt And Freshly Grnd Pepper Freshly Grated Nutmeg |
1 lb |
$3.99 per pound
|
$3.99 |
| 2 med Red Bell Peppers |
2 bell peppers |
$3.29 per pound
|
$1.73 |
| 1 Tbsp. Butter, softened |
1 tbsp |
$3.99 per 16 ounces
|
$0.12 |
| 6 lrg Large eggs |
6 eggs |
$2.53 per 12 items
|
$1.26 |
| 1 Tbsp. Chopped Fresh Herbs |
1 tbsp |
$3.99 per 16 ounces
|
$0.12 |
| 2/3 c. Asiago Or possibly Parmesan Cheese, coarsely grated |
2/3 cup |
$5.49 per 6 ounces
|
$2.15 |
| 8 ounce Dungeness Crab Meat, well picked over |
8 oz |
$15.20 per pound
|
$7.60 |
| Total Recipe |
$17.69 |
Suggestions?