| 3 1/2 c. Whipping cream |
1/3 cup |
$3.89 per pint
|
$0.85 |
| 4 Tbsp. Buttermilk |
1 1/2 teaspoons |
$3.09 per quart
|
$0.02 |
| 1 c. All-purpose flour, sifted |
2 tablespoons |
$2.99 per 5 pounds
|
$0.02 |
| 3/4 c. Granulated sugar |
1 tablespoon |
$1.44 per pound
|
$0.06 |
| 2 Tbsp. Unsweetened cocoa pwdr |
3/4 teaspoon |
$7.29 per 10 ounces
|
$0.03 |
| 2 tsp Baking pwdr |
1/4 teaspoon |
$2.59 per 10 ounces
|
$0.01 |
| 1/4 tsp Salt |
0.03 teaspoon |
$2.91 per 16 ounces
|
$0.00 |
| 1/2 c. Nuts, minced (preferably macadamia nuts or possibly walnuts) |
1 tablespoon |
$12.79 per 36 ounces
|
$0.11 |
| 2 Tbsp. Butter, melted |
3/4 teaspoon |
$3.99 per 16 ounces
|
$0.03 |
| 1/2 c. Lowfat milk |
1 tablespoon |
$3.99 per gallon
|
$0.02 |
| 1 tsp Vanilla |
1/8 teaspoon |
$8.00 per 8 fluid ounces
|
$0.02 |
| 1/2 c. Brown sugar, firmly packed |
1 tablespoon |
$2.79 per 2 pounds
|
$0.04 |
| 1/2 c. Granulated sugar |
1 tablespoon |
$1.44 per pound
|
$0.04 |
| 2 Tbsp. Unsweetened cocoa pwdr |
3/4 teaspoon |
$7.29 per 10 ounces
|
$0.03 |
| 1 c. Cool water |
2 tablespoons |
n/a
|
|
| Total per Serving |
$1.29 |
| Total Recipe |
$10.30 |
Suggestions?