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Baked Chicken With Herbs - Recipe Cost

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1 x 2-1/2lb broiler-fryer chicken
2 lrg Cloves garlic, finely minced
Ingredients Per Serving Qty Common Price Price per Serving
2 Tbsp. Margarine or possibly butter 7/8 teaspoon
$5.89 per 45 ounces
$0.02
2 Tbsp. Olive or possibly vegetable oil 7/8 teaspoon
n/a
 
1/4 c. Finely minced onion 1 3/4 teaspoons
$0.79 per pound
$0.01
1/4 c. Lemon juice 1 3/4 teaspoons
$2.19 per 15 fluid ounces
$0.04
2 Tbsp. Worcestershire sauce 7/8 teaspoon
$5.29 per 10 fluid ounces
$0.08
1/2 tsp Dry basil leaves 0.07 teaspoon
$2.59 per cup
$0.00
1/4 tsp Dry marjoram 0.04 teaspoon
$6.49 per 1/3 ounces
$0.02
1/4 tsp Dry oregano 0.04 teaspoon
$3.89 per 3/4 ounces
$0.01
Total per Serving $0.17
Total Recipe $1.21
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