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Baked Chicken With Cepes And White Wine Mustard Sauce - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown

1 ounce Dry cepes, or possibly

8 ounce Fresh cepes

1/4 c. Garlic mustard

1/4 c. Grated parmesan cheese Paprika

Ingredients	Per Serving Qty	Common Price	Price per Serving
2 lb Chicken breasts, or possibly thighs	1/2 lb	$3.49 per pound	$1.75
2 x Cloves garlic, chopped	1/2 garlic cloves	$4.00 per pound	$0.01
1/4 c. Dry white wine	1 tablespoon	$0.35 per fluid ounce	$0.17
1 tsp Dry thyme Freshly grnd black pepper	1/4 teaspoon	$1.97 per 2 ounces	$0.01
Total per Serving			$1.94
Total Recipe			$7.77