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Baked Chicken Thighs with Sweet Potatoes & Collard Greens - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
salt and black pepper, to taste
Ingredients Per Serving Qty Common Price Price per Serving
4 Chicken Thighs 1 chicken thighs
$2.69 per pound
$0.34
2 sweet potatoes (peeled, cubed) 1/2 potatoes
$1.49 per pound
$0.21
16 ounces Fresh Collard Greens 4 oz
$1.99 per pound
$0.50
1/2 whole onion, quartered (for flavor) 1/8 onion
$0.79 per pound
$0.02
2 slices thick Bacon (for flavor) 1/2 slices
$2.99 per pound
$0.10
1-1/2 cup Low Sodium Chicken Stock/Broth 1/3 cup
$1.19 per 14 1/2 ounces
$0.26
one teaspoon rosemary 1/4 teaspoon
$2.59 per 1 1/4 ounces
$0.02
one teaspoon thyme 1/4 teaspoon
$1.97 per 2 ounces
$0.01
Total per Serving $1.46
Total Recipe $5.84
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