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Baked Chicken In White Wine - Recipe Cost

Ingredients	Per Serving Qty	Common Price	Price per Serving
1/2 c. purpose flour	2 tablespoons	$2.99 per 5 pounds	$0.02
1 teaspoon paprika	1/4 teaspoon	$1.79 per ounce	$0.03
1/2 teaspoon black pepper	1/8 teaspoon	$7.99 per 16 ounces	$0.00
1/2 teaspoon garlic pwdr	1/8 teaspoon	$2.99 per 3 ounces	$0.01
3 whole chicken breasts (About 10 ounces each, Split and skinned)	3/4 chicken breasts	$3.49 per pound	$1.00
1 1/2 c. dry white wine	1/3 cup	$0.35 per fluid ounce	$1.05
2 T butter	1/2 teaspoon	$3.99 per 16 ounces	$0.02
2 T liquid removed capers	1/2 teaspoon	$5.49 per 4 fluid ounces	$0.11
Total per Serving			$2.26
Total Recipe			$9.04