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Baked Chicken Chimichangas - Recipe Cost

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6 x 10 inch flour tortillas nice flexible ones. If stiff, hot before filling
Ingredients Per Serving Qty Common Price Price per Serving
2 1/2 c. Chicken, cooked, shredded 1/3 cup
$0.98 per pound
$0.21
2 Tbsp. Extra virgin olive oil 1 teaspoon
$5.99 per 16 fluid ounces
$0.06
1/2 c. Onion, minced 1 tablespoon
$0.79 per pound
$0.02
2 x Garlic, cloves, chopped 1/3 garlic cloves
$4.00 per pound
$0.01
1/2 Tbsp. Chili pwdr 1/4 teaspoon
$5.29 per 2 1/2 ounces
$0.05
16 ounce Salsa (choice of hotness) 2 2/3 oz
$3.29 per 15 1/2 ounces
$0.57
1/2 tsp Cumin, grnd 0.08 teaspoon
$1.69 per 1 1/4 ounces
$0.01
1/2 tsp Cinnamon pn Salt,(if necessary) 0.08 teaspoon
$2.99 per 4 ounces
$0.01
1 c. Refried beans Extra virgin olive oil (for basting) 2 tablespoons
$1.00 per 16 ounces
$0.09
Total per Serving $1.02
Total Recipe $6.13
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