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Рецепт Baked Chicken Breast And Tomato Saucewith Artichoke Hearts
by CookEatShare Cookbook

Baked Chicken Breast And Tomato Saucewith Artichoke Hearts
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Ингредиенты

  • 4 whole chicken breasts sprinkled with garlic pwdr
  • 2 lbs. stewed tomatoes, minced, don't drain
  • 2 (6 ounce) marinated artichoke hearts, minced and liquid removed
  • 1 clove garlic, chopped
  • 1 teaspoon sugar
  • 1 T lemon juice
  • Healthy pinch of red pepper to taste

Инструкции

  1. Bake chicken breast 350°F. for 20 min or possibly till done.In a saucepan heat together remaining ingredients and simmer 10 min. Pour sauce over chicken and bake 5 more min. Serve on angel hair pasta.