Рецепт Baked Cheesy Eggplant

Ингредиенты
|
|
Инструкции
- Preheat oven with a baking sheet inside to 375°F. Coat eggplant slices with beaten egg, then bread with panko crumbs.
- Spread oil on hot baking sheet and place eggplant slices on it in a single layer. Bake 15 minutes, flip and bake another 10 minutes.
- Increase oven temperature to 475°F. In an 8x10-inch ovenproof dish, layer pasta sauce, then eggplant, and top with cheeses.
- Repeat, finishing with cheese.
- Bake until the cheese melts and turns golden in spots, about 15 minutes.