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Baked Beans a la Charente - Recipe Cost

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1 medium onion stuck with 2 or 3 cloves

1 C cooking liquid from beans

salt and pepper to taste

Ingredients	Per Serving Qty	Common Price	Price per Serving
1 lb. dried white beans	2 2/3 oz	$1.79 per 15 ounces	$0.32
water	1/6 water	n/a
2 cloves garlic	1/3 garlic cloves	$4.00 per pound	$0.01
1/2 tsp thyme	0.08 teaspoon	$1.97 per 2 ounces	$0.00
1 bay leaf	1/6 bay leaf	$3.59 per 2 ounces	$0.04
1 T olive oil	1/6 teaspoon	$5.99 per 16 fluid ounces	$0.01
1 small onion, chopped	1/6 onion	$0.79 per pound	$0.02
1 C thick tomato paste	2 tablespoons	$1.29 per 6 ounces	$0.33
2 T dried parsley	1/3 teaspoon	$3.83 per ounce	$0.02
1/4 C cognac	2 teaspoons	$22.00 per liter	$0.22
1/2 C dry red wine	1 tablespoon	$0.35 per fluid ounce	$0.23
1 tsp Worcestershire Sauce	1/6 teaspoon	$5.29 per 10 fluid ounces	$0.01
2 tomatoes	1/3 tomatoes	$1.99 per pound	$0.09
Total per Serving			$1.31
Total Recipe			$7.87