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Baingan Mussalam & Mixed Dal--A tribute to Tarla Dalal
by
Pavani
Текущий рейтинг: 4.0
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%3C/p%3E%3Cp%3ETurmeric%20powder%20-%20%C2%BCtsp%3C/p%3E%3Cp%3EMilk%20-%203tbsp%3C/p%3E%3Cp%3EAlmond%20meal/%20flour%20-%201tbsp%20(or%20use%202tbsp%20almond%20paste)%3C/p%3E%3Cp%3ESalt%20-%20to%20taste%3C/p%3E%3Cp%3ECilantro%20leaves%20-%202tbsp,%20finely%20chopped%3C/p%3E%3Cp%3EMethod:%3C/p%3E%3Cp%3EPreheat%20Broiler%20on%20High.%3C/p%3E%3Cp%3EToss%20the%20chopped%20eggplants%20with%20salt,%20%C2%BDtsp%20ground%20cumin,%20%C2%BDtsp%20red%20chili%20powder%20and%201tbsp%20oil.%20Spread%20them%20on%20a%20baking%20sheet%20and%20broil%20for%205~8%20minutes%20tossing%20occasionally%20to%20make%20sure%20all%20sides%20are%20cooked%20evenly.%20Broil%20until%20eggplant%20is%20cooked%20and%20tender.%20Remove%20from%20the%20oven%20and%20set%20aside.%3C/p%3E%3Cp%3EHeat%202tbsp%20oil%20in%20a%20pan;%20add%20cumin%20seeds%20and%20once%20the%20seeds%20start%20to%20splutter,%20add%20onions%20and%20cook%20until%20lightly%20browned%20around%20the%20edges.%3C/p%3E%3Cp%3ENext%20add%20ginger-garlic%20paste%20and%20cook%20for%201%20minute.%3C/p%3E%3Cp%3EAdd%20chopped%20tomato%20and%20tomato%20puree,%20cook%20until%20tomatoes%20turn%20mushy,%20about%203~4minutes.%3C/p%3E%3Cp%3EAdd%20red%20chili%20powder,%20ground%20coriander,%20turmeric%20and%20salt.%20Cook%20until%20oil%20separates%20on%20the%20surface,%20about%204~5%20minutes.%3C/p%3E%3Cp%3ENow%20add%20the%20eggplant%20pieces%20and%20simmer%20for%203~4%20minutes.%20Add%20some%20water%20if%20the%20gravy%20looks%20too%20thick.%3C/p%3E%3Cp%3EWhisk%20milk%20and%20almond%20meal%20and%20add%20it%20to%20the%20curry.%20Simmer%20for%203~4%20minutes%20until%20the%20gravy%20thickens%20a%20little%20bit%20and%20coats%20the%20veggies.%3C/p%3E%3Cp%3EGarnish%20with%20chopped%20cilantro%20and%20serve%20hot.%3C/p%3E%3Cp%3EMixed%20Dal:%3C/p%3E%3Cp%3EThis%20recipe%20is%20from%20'Exciting%20Vegetarian%20Cooking'%20cookbook.%20I%20followed%20this%20recipe%20almost%20to%20the%20'T'%20except%20for%20a%20very%20few%20changes,%20here's%20how%20I%20made%20it.%3C/p%3E%3Cp%3EIngredients:%3C/p%3E%3Cp%3EMethod:%3C/p%3E%3Cp%3EWash%20and%20soak%20dals%20for%20at%20least%201%20hour.%3C/p%3E%3Cp%3EIn%20a%20pressure%20cooker%20heat%202tsp%20oil,%20add%20cumin%20seeds%20and%20once%20the%20seeds%20start%20to%20splutter%20add%20the%20onions%20and%20cook%20until%20they%20turn%20pink,%20about%203~4%20minutes.%3C/p%3E%3Cp%3EDrain%20the%20water%20from%20the%20dals%20and%20add%20to%20the%20onion%20mixture.%20Cook%20for%204~5%20minutes.%3C/p%3E%3Cp%3ENext%20add%20the%20red%20chili%20powder,%20ground%20coriander%20and%20turmeric.%20Mix%20well.%20Add%203%20cups%20of%20water,%20cover%20and%20cook%20for%203~4%20whistles%20on%20medium%20flame.%20If%20cooking%20on%20the%20stove,%20then%20add%201liter%20water%20and%20simmer%20until%20the%20dals%20are%20cooked.%20Season%20with%20salt.%3C/p%3E%3Cp%3EHeat%20%202tbsp%20butter%20in%20a%20small%20sauce%20pan,%20add%20chopped%20tomato%20and%20cook%20until%20mushy.%20Lower%20the%20heat%20and%20add%20the%20whisked%20yogurt%20and%20garam%20masala.%20Mix%20once%20and%20immediately%20add%20this%20mixture%20to%20the%20dals.%3C/p%3E%3Cp%3ESimmer%20for%20another%204~5%20minutes%20and%20serve%20hot%20garnished%20with%20chopped%20cilantro.%3C/p%3E%3Cp%3EWe%20had%20both%20these%20dishes%20with%20simple%20jeera%20rice%20for%20a%20very%20filling%20and%20delicious%20lunch.%20All%20Thanks%20to%20Tarla%20Dalal.%3C/p%3E){kind=link}