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Bagna Cuda (Hot Creamy Dip) - Recipe Cost

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2 ounce can anchovy fillets, liquid removed and mashed

Ingredients	Per Serving Qty	Common Price	Price per Serving
2 c. heavy cream	1/2 cup	$3.89 per pint	$0.97
1 garlic clove, chopped	1/4 garlic cloves	$4.00 per pound	$0.01
1 teaspoon thyme leaves	1/4 teaspoon	$1.97 per 2 ounces	$0.01
1/8 teaspoon pepper	0.03 teaspoon	$7.99 per 16 ounces	$0.00
3 T butter	3/4 teaspoon	$3.99 per 16 ounces	$0.03
1 teaspoon salt	1/4 teaspoon	$2.91 per 16 ounces	$0.01
1 teaspoon oregano leaves	1/4 teaspoon	$3.89 per 3/4 ounces	$0.05
1 teaspoon fresh minced basil	1/4 teaspoon	$2.59 per cup	$0.01
Total per Serving			$1.09
Total Recipe			$4.36