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Bacon-Wrapped Pork Tenderloin Kabob's - Recipe Cost

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(2) 1 Lb. Pork Tenderloins, Cut Into 1-Inch Pieces
12 Skewers, Soaked (12-In. Ea.)
1 Tsp. Cholula Hot Sauce; Any Flavor
Ingredients Per Serving Qty Common Price Price per Serving
12 Thin Slices Bacon, Sliced In Half 2 slices
$2.99 per pound
$0.38
1 Tbsp. Sweet Paprika 1/2 teaspoon
$1.79 per ounce
$0.07
1 Tbsp. Chili Powder 1/2 teaspoon
$5.29 per 2 1/2 ounces
$0.09
1 Tsp. Granulated Sugar 1/6 teaspoon
$1.44 per pound
$0.00
1 Tsp. Garlic Powder 1/6 teaspoon
$2.99 per 3 ounces
$0.02
1 Tsp. Coarse Ground Black Pepper 1/6 teaspoon
$7.99 per 16 ounces
$0.01
1/2 Cup Dijon Mustard 1 tablespoon
$2.69 per 8 ounces
$0.25
2 Tbsp. Honey 1 teaspoon
$4.69 per 12 ounces
$0.10
1 Tbsp. Worcestershire Sauce 1/2 teaspoon
$5.29 per 10 fluid ounces
$0.04
1 Tsp. Dried Thyme 1/6 teaspoon
$1.97 per 2 ounces
$0.01
1 Tsp. Dried Rosemary 1/6 teaspoon
$2.59 per 1 1/4 ounces
$0.01
Total per Serving $0.98
Total Recipe $5.88
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