1 pound fresh spinach |
2 oz |
$3.99 per pound
|
$0.50 |
1/2 c. vegetable oil |
1 tablespoon |
$3.00 per 48 fluid ounces
|
$0.03 |
1/4 c. sugar |
1 1/2 teaspoons |
$1.44 per pound
|
$0.02 |
2 T sugar |
1/4 teaspoon |
$1.44 per pound
|
$0.00 |
1 teaspoon finely grated onion |
1/8 teaspoon |
$0.79 per pound
|
$0.00 |
1/2 teaspoon salt |
0.06 teaspoon |
$2.91 per 16 ounces
|
$0.00 |
1/4 teaspoon dry mustard |
0.03 teaspoon |
$2.69 per 8 ounces
|
$0.00 |
6 slices bacon, crisp-cooked, liquid removed and crumbled |
3/4 slices |
$2.99 per pound
|
$0.14 |
5 hard boiled large eggs, minced |
5/8 eggs |
$2.59 per 12 items
|
$0.13 |
Total per Serving |
$0.84 |
Total Recipe |
$6.69 |