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Bacon Cawl With Three Sauces - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown

1 1/2 lb Collar bacon with rind

1 sm Swede (rutabaga)

3 x Mature carrots

1/2 pt Cawl stock & lowfat milk mixed

1 Tbsp. Malt vinegar Salt and pepper

1/2 pt Cawl stock and lowfat milk mixed

2 Tbsp. (heaped) minced parsley

1 Tbsp. (heaped) minced chives Salt and pepper

Ingredients	Per Serving Qty	Common Price	Price per Serving
3 pt Water	3/4 pint	n/a
1 1/2 lb Potatoes	6 oz	$0.50 per pound	$0.19
2 lrg Leeks (or possibly spring onions)	1/2 leeks	$1.88 per pound	$0.01
2 Tbsp. Minced parsley	1 1/2 teaspoons	$1.09 per cup	$0.03
2 ounce Butter	1/2 oz	$3.99 per 16 ounces	$0.12
1 ounce Flour	1/4 oz	$2.99 per 5 pounds	$0.01
1 tsp Dry mustard pwdr	1/4 teaspoon	$4.55 per 1 3/8 ounces	$0.09
1/2 tsp Powdered tumeric	1/8 teaspoon	$6.99 per 16 ounces	$0.00
1 x Hard-boiled egg	1/4 egg	$2.53 per 12 items	$0.05
1 Tbsp. Vinegar	3/4 teaspoon	n/a
1 lb Ripe tomatoes	1/4 lb	$1.99 per pound	$0.50
1 sm Onion	1/4 onion	$0.79 per pound	$0.03
1 tsp Grnd ginger	1/4 teaspoon	$2.39 per ounce	$0.04
1/4 tsp Powdered cloves	0.06 teaspoon	$5.29 per 2 ounces	$0.01
1 ounce Sugar	1/4 oz	$1.44 per pound	$0.02
1 sm Green chili (optional)	1/4 chili	$1.99 per pound	$0.05
1 ounce Butter	1/4 oz	$3.99 per 16 ounces	$0.06
1 ounce Flour	1/4 oz	$2.99 per 5 pounds	$0.01
Total per Serving			$1.24
Total Recipe			$4.97