| 1 x Carrot, sliced thinly |
1/4 carrot |
$1.49 per pound
|
$0.05 |
| 1 x Celery stalk, sliced thinly |
1/4 celery |
$1.99 per pound
|
$0.04 |
| 1 x Onion, minced |
1/4 onion |
$0.79 per pound
|
$0.05 |
| 1 Tbsp. Oil |
3/4 teaspoon |
$3.00 per 48 fluid ounces
|
$0.01 |
| 3 x Garlic cloves, sliced |
3/4 garlic cloves |
$4.00 per pound
|
$0.02 |
| 3 c. Warm vegetable stock |
3/4 cup |
$3.69 per 32 ounces
|
$0.72 |
| 7 ounce Can minced tomatoes |
1 3/4 fl oz |
$2.19 per 28 ounces
|
$0.13 |
| 1 Tbsp. Minced fresh thyme |
3/4 teaspoon |
$1.99 per cup
|
$0.03 |
| 14 ounce Can Cannellini beans, liquid removed |
3 1/2 fl oz |
$0.89 per 15 1/2 ounces
|
$0.23 |
| 1 Tbsp. Tomato paste Salt and Pepper Grated Cheddar Cheese |
3/4 teaspoon |
$1.29 per 6 ounces
|
$0.03 |
| Total per Serving |
$1.31 |
| Total Recipe |
$5.23 |
Suggestions?