Рецепт Bacon And Herb Bruschetta - Пищевая ценность

Learn more about how we calculate nutritional information, and always consult a registered dietician or your physician before embarking on any diet plan which relies on these numbers, and for any other questions.
Кол-во на порцию
Кол-во порций в рецепте: 8
bread
8.0g
count
3.38g
bacon
21.75g
tomatoes
20.7g
onions
12.0g
Всего в порции Всего в рецепте
Protein (g) 0.94 0.11 2.52 0.18 0.22 3.98 31.84
Total Fat (g) 0.15 0.11 9.8 0.04 0.02 10.12 80.96
Carbohydrates (g) 4.52 2.98 0.14 0.81 0.88 9.33 74.64
Ash (g) 0.17 н/д 0.55 0.1 0.1 0.92 7.36
Calories (kcal) 23.12 13.5 99.615 3.726 3.84 143.801 1150.408
Starch (g) н/д н/д н/д 0.0 н/д 0.0 0.0
Sucrose (g) н/д н/д н/д 0.0 н/д 0.0 0.0
Glucose (dextrose) (g) н/д н/д н/д 0.26 н/д 0.26 2.08
Fructose (g) н/д н/д н/д 0.28 н/д 0.28 2.24
Lactose (g) н/д н/д н/д 0.0 н/д 0.0 0.0
Maltose (g) н/д н/д н/д 0.0 н/д 0.0 0.0
Alcohol (g) 0.0 0.0 0.0 0.0 0.0 0.0 0.0
Water (g) 2.22 0.07 8.74 19.56 10.78 41.38 331.04
Caffeine (mg) 0.0 0.101 0.0 0.0 0.0 0.101 0.808
Theobromine (mg) 0.0 3.206 0.0 0.0 0.0 3.206 25.648
Sugars (g) 0.2 1.46 0.0 0.54 0.28 2.49 19.92
Galactose (g) н/д н/д н/д 0.0 н/д 0.0 0.0
Dietary Fiber (g) 0.2 0.1 0.0 0.2 0.3 0.9 7.2
Calcium (mg) 3.52 11.239 1.305 2.07 8.64 26.774 214.192
Iron (mg) 0.29 0.51 0.1 0.06 0.18 1.13 9.04
Magnesium (mg) 2.24 1.046 2.61 2.277 2.4 10.574 84.592
Phosphorus (mg) 9.12 2.261 40.89 4.969 4.44 61.68 493.44
Potassium (mg) 10.24 6.176 45.24 49.065 33.12 143.841 1150.728
Sodium (mg) 52.0 21.364 181.178 1.035 1.92 257.496 2059.968
Zinc (mg) 0.07 0.42 0.25 0.04 0.05 0.83 6.64
Copper (mg) 0.011 0.004 0.015 0.012 0.01 0.053 0.424
Manganese (mg) 0.042 н/д 0.004 0.023 0.019 0.088 0.704
Selenium (mcg) 2.2 0.2 4.4 0.0 0.1 6.9 55.2
Vitamin A, IU (IU) 0.0 н/д 8.048 172.452 119.64 300.139 2401.112
Retinol (mcg) 0.0 0.0 2.393 0.0 0.0 2.393 19.144
Vitamin A, RAE (mcg_RAE) 0.0 0.068 2.393 8.695 6.0 17.155 137.24
Beta Carotene (mcg) 0.0 0.743 0.0 92.954 71.76 165.457 1323.656
Vitamin E (mg) 0.01 0.02 0.06 0.11 0.07 0.27 2.16
Vitamin D (IU) н/д н/д н/д н/д н/д 0.0 0.0
Lycopene (mcg) 0.0 0.0 0.0 532.675 0.0 532.675 4261.4
Lutein + zeaxanthin (mcg) 0.96 11.34 0.0 25.464 136.44 174.204 1393.632
Tocopherol, beta (mg) н/д н/д 0.0 0.0 н/д 0.01 0.08
Tocopherol, gamma (mg) н/д н/д 0.02 0.02 н/д 0.04 0.32
Tocopherol, delta (mg) н/д н/д 0.0 0.0 н/д 0.0 0.0
Vitamin C (mg) 0.0 0.7 0.0 2.6 2.3 5.6 44.8
Thiamin (mg) 0.034 0.042 0.061 0.008 0.007 0.153 1.224
Riboflavin (mg) 0.023 0.048 0.024 0.004 0.01 0.109 0.872
Niacin (mg) 0.381 0.563 0.833 0.122 0.064 1.962 15.696
Pantothenic acid (mg) 0.026 н/д 0.113 0.019 0.01 0.168 1.344
Vitamin B-6 (mg) 0.008 0.056 0.046 0.017 0.007 0.134 1.072
Folate (mcg) 11.84 11.239 0.435 3.105 7.68 34.299 274.392
Vitamin B-12 (mcg) 0.0 0.17 0.15 0.0 0.0 0.32 2.56
Choline (mg) 1.2 0.4 10.1 1.4 0.7 13.8 110.4
Folic acid (mcg) 9.36 10.598 0.0 0.0 0.0 19.958 159.664
Tryptophan (g) 0.01 н/д 0.022 0.002 0.002 0.036 0.288
Threonine (g) 0.022 н/д 0.098 0.006 0.008 0.135 1.08
Isoleucine (g) 0.03 н/д 0.117 0.004 0.01 0.161 1.288
Leucine (g) 0.055 н/д 0.196 0.006 0.013 0.27 2.16
Lysine (g) 0.024 н/д 0.209 0.006 0.011 0.25 2.0
Methionine (g) 0.012 н/д 0.057 0.002 0.002 0.073 0.584
Cystine (g) 0.019 н/д 0.028 0.002 н/д 0.05 0.4
Phenylalanine (g) 0.039 н/д 0.1 0.014 0.007 0.161 1.288
Tyrosine (g) 0.015 н/д 0.078 0.002 0.006 0.102 0.816
Valine (g) 0.034 н/д 0.135 0.004 0.01 0.183 1.464
Arginine (g) 0.03 н/д 0.163 0.004 0.016 0.212 1.696
Histidine (g) 0.017 н/д 0.096 0.002 0.004 0.118 0.944
Alanine (g) 0.026 н/д 0.161 0.006 0.01 0.203 1.624
Aspartic acid (g) 0.036 н/д 0.237 0.029 0.02 0.322 2.576
Glutamic acid (g) 0.263 н/д 0.372 0.089 0.046 0.77 6.16
Glycine (g) 0.029 н/д 0.176 0.004 0.011 0.22 1.76
Proline (g) 0.089 н/д 0.139 0.004 0.014 0.247 1.976
Serine (g) 0.036 н/д 0.096 0.006 0.01 0.148 1.184
Cholesterol (mg) 0.0 0.0 14.79 0.0 0.0 14.79 118.32
Trans Fat (g) н/д н/д 0.0 н/д н/д 0.0 0.0
Saturated Fat (g) 0.04 0.023 3.26 0.006 0.004 3.333 26.664
Phytosterols (mg) н/д н/д н/д 1.449 н/д 1.449 11.592
Monounsaturated Fat (g) 0.028 0.055 4.361 0.006 0.004 4.454 35.632
Polyunsaturated (g) 0.063 0.024 1.094 0.017 0.008 1.206 9.648