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Ingredients Per Recipe Qty Common Price Price per Recipe
20 sm Carrots, washed & trimmed 20 carrots
$1.49 per pound
$3.28
3/4 c. Sugar 3/4 cup
$1.44 per pound
$0.48
1 Tbsp. Lemon juice 1 tbsp
$2.19 per 15 fluid ounces
$0.07
1 Tbsp. Butter 1 tbsp
$3.99 per 16 ounces
$0.12
2 Tbsp. Tarragon vinegar 2 tbsp
n/a
 
Total Recipe $3.96
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