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Baby Artichoke Calvados Saute - Recipe Cost

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1 1/2 lb Pork loin scallops

3 ounce Calvados (or possibly other apple bra Chicken stock, as needed Salt, to taste Garnish: sage leaves

Ingredients	Per Serving Qty	Common Price	Price per Serving
2 1/2 lb Baby artichokes	6 2/3 oz	$3.99 per 13 3/4 ounces	$1.93
6 ounce Butter, clarified	1 oz	$3.99 per 16 ounces	$0.25
3/4 lb Apple slices	2 oz	$1.46 per pound	$0.18
2 1/2 ounce Green onions, sliced	3/8 oz	$1.09 per cup	$0.13
1 1/2 tsp Garlic, chopped	1/4 teaspoon	$4.00 per pound	$0.01
1 Tbsp. Sage, minced	1/2 teaspoon	$1.97 per 2 ounces	$0.01
Total per Serving			$2.51
Total Recipe			$15.08