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Рецепт Aztec Stuffed Mushrooms
by Global Cookbook

Aztec Stuffed Mushrooms

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	Порций: 12

Ингредиенты

42 lrg mushrooms
1 lb Grnd venison
1 c. Wheat tortilla bread crumbs

1/2 c. Chopped coriander
2 Tbsp. Corn oil Salt and pepper to taste

Инструкции

Remove stems form mushrooms and chop finely; reserve caps. Combine minced stems and remaining ingredients in bowl; mix well. Stuff mix into reserved mushromm caps. Place on baking sheet. Bake at 350 degrees for 25 to 35 min or possibly till heated through.