| 3/4 c. butter or possibly margarine, softened (175 milliliters) |
2 tablespoons |
$3.99 per 16 ounces
|
$0.30 |
| 1/2 c. granulated sugar (125 milliliters) |
1 tablespoon |
$1.44 per pound
|
$0.06 |
| 1/2 c. brown sugar, packed (125 milliliters) |
1 tablespoon |
$2.79 per 2 pounds
|
$0.07 |
| 1 x egg |
0.2 egg |
$2.53 per 12 items
|
$0.04 |
| 1 c. whole wheat flour (250 milliliters) |
3 tablespoons |
$4.89 per 5 pounds
|
$0.05 |
| 1 c. quick cooking oats (250 milliliters) |
3 tablespoons |
$4.39 per 24 ounces
|
$0.20 |
| 1 tsp baking pwdr (5 milliliters) |
0.2 teaspoon |
$2.59 per 10 ounces
|
$0.01 |
| 1 tsp baking soda (5 milliliters) |
0.2 teaspoon |
$2.59 per 10 ounces
|
$0.01 |
| 1 c. mini semi-sweet chocolate chips (250 milliliters) |
3 tablespoons |
$3.49 per 11 1/2 ounces
|
$0.28 |
| Total per Serving |
$1.03 |
| Total Recipe |
$5.13 |
Suggestions?