| 1/3 lb Soft tofu |
1/3 lb |
$1.00 per 12 1/3 ounces
|
$0.43 |
| 1 x Ripe avocado, pitted & peeled |
1 avocado |
$1.25 per item
|
$1.25 |
| 1/2 c. Water |
1/2 cup |
n/a
|
|
| 1/4 c. Extra virgin extra virgin olive oil |
1/4 cup |
$5.99 per 16 fluid ounces
|
$0.75 |
| 1/4 c. Light miso |
1/4 cup |
$3.32 per pound
|
$0.50 |
| 2 Tbsp. Rice vinegar |
2 tbsp |
n/a
|
|
| 1 Tbsp. Fresh lemon juice |
1 tbsp |
$2.19 per 15 fluid ounces
|
$0.07 |
| 2 Tbsp. Chopped onion |
2 tbsp |
$0.79 per pound
|
$0.03 |
| 1 x Clove garlic, chopped |
1 garlic cloves |
$4.00 per pound
|
$0.03 |
| 1/4 c. Fresh basil, chopped |
1/4 cup |
$2.59 per cup
|
$0.65 |
| Total Recipe |
$3.72 |
Suggestions?